Scary Monster Cupcakes

 Cake mix, frosting and decorations make these scary cupcakes the perfect Halloween treat.



Ingredients

  • 1
    box Betty Crocker™ Super Moist™ yellow or chocolate fudge cake mix
  • Water, vegetable oil and eggs called for on cake mix box
  • 2
    containers Betty Crocker™ Rich & Creamy vanilla frosting
  • Betty Crocker™ classic and neon gel food colors (orange, purple, yellow, blue and lime green)
  • 1
    package (0.88 oz) Betty Crocker™ Candy Shop candy eyeballs
  • 2
    tubes (0.68 oz each) Betty Crocker™ black decorating gel

Steps

1 Heat oven to 375°F. Place paper baking cup in each of 24 regular-size muffin cups. Make and bake cake mix as directed on box for cupcakes. Cool 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.



2 Divide frosting into five separate small bowls. Stir 1 teaspoon desired color gel food color into each bowl. Spoon each color frosting into separate decorating bag fitted with desired tip. Pipe frosting on cupcakes to look like monster’s fur.

3 Decorate each cupcake as desired using candy eyeballs and decorating gel.

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